Crispy on the outside, tender on the inside, this Air Fryer Cabbage Steak is the tasty dish you didn’t know you needed. If you’re cooking it as a quick main meal or a flavorful side dish, this easy recipe transforms cabbage into a healthy and surprisingly delicious treat, perfect for small servings.
After I came up with this delicious cabbage recipe, it quickly became a family favorite. My kids love the crispy edges, so I often make cabbage steak just for them. While the cooking method adds to its appeal, the real star of this dish is the perfect portion size—not too much, not too little.
Make Air Fryer Cabbage Steak in Minutes
Are you also like me, who wants a quick and easy meal to prepare? This recipe will only take you 15 minutes or less to prepare. When I plan to cook something, I always think of a recipe that has less cook time. With half a head of cabbage and a few seasoning blends (Italian seasoning works, too), you can already have the best batch of cooked cabbage.
Using Green Cabbage in Cooking Crispy Cabbage Steaks in the Air Fryer
There are different types of cabbage but the most commonly used are red cabbage and green cabbage. Both have similar crisp textures but for this recipe, the best fit is the green one. The red cabbage is slightly sweeter and has its own flavor. Since the regular green cabbage is milder in flavor, it is easier to season and adjust its natural taste.
Fried Cabbage as an Air Fryer Recipe
Air fried cabbage is a recipe that fits best for people like me who make meals in small portions. There is no need for bigger kitchen tools or gadgets for cooking since the recipe can be done in an instant pot. Air fryer cabbage recipe is made with less hassle and less food waste.
Easy Instructions for Creating the Best Air Fryer Cabbage Steak
For this recipe, you will only need a few things. Have your Air Fryer, cabbage, and seasonings ready. All you have to do is mix everything and then pop it into the Air Fryer. For detailed instructions, check out the step-by-step process below so that you will be guided on how to make the best cabbage steak.
Must-Have Tools for Your Kitchen
- Air Fryer: This is our main kitchen gadget for this recipe.
- Brush: We will use this when it’s time to season the cabbage.
- Bowl: Prepare a bowl for all the seasonings and spices and another bowl for the cabbage slices.
- Knife: Make sure that the kitchen knife has a flat edge and is sharp so it is easy to cut the cabbage head.
Key Ingredients:
- Cabbage Head: I suggest you pick out the freshest cabbage to ensure the quality of having the best meal.
- Lemon: A drizzle of lemon adds a zesty flavor.
- Olive Oil: A little oil helps the seasoning be well-bound and also makes the cabbage crispy.
- Granulated Garlic: Fresh garlic can be good but for this recipe, granulated garlic is the best option so that it will be easier to mix with the other seasoning.
- Onion Powder: A hint of sweet flavor will come from the onion powder so it is a good addition to the recipe.
- Paprika: The smokiness of the paprika adds flavor to the entire dish.
- Salt and Black Pepper: The salt and pepper combo balances everything and brings out the best flavors.
*Exact measurements are listed in the recipe card below.
Detailed Directions for Making the Best Air Fryer Cabbage Steak
One: Prepare Ingredients
Have your seasonings and tools ready on the side. Cut cabbage into 1-inch (2.5 centimeters) thick wedges or slices. On the other hand, preheat the air fryer to 400°Fahrenheits (200°Celsius).
Two: The Best Seasonings
Grab your mixing bowl. Add oil and lemon, followed by the other seasonings such as granulated garlic or garlic powder, onion powder, paprika, salt, and black pepper.
Three: Mixing and Brushing Time
Now that you have all that, it is now time to mix everything well. After mixing, get your brush and apply the mix on both sides of the cabbage wedges.
Four: Prepare to Air Fry
After you have it all thoroughly brushed, place the cabbage onto air fryer basket in a single layer per tier into the air fryer. Air fry it for 8-10 minutes under 400°Fahrenheits (200°Celsius).
Pro Tips for Best Results
- Fresh Cabbage: To experience the best cabbage steak, make sure that you are using fresh cabbage. A fresh cabbage should be bright green.
- Time of Cooking: The time spent inside the air fryer needs to be monitored as well. Always keep in mind that the cabbage should remain tender rather than soggy.
- Taste of the Food: Mix and match spices and seasonings. For added spice, a sprinkle of red pepper flakes would do.
- Serve it Fresh: Nothing tastes better than a freshly cooked meal. Serve this dish moments after they come out from the air fryer.
Common Questions Answered
What Pairs Perfectly for the Best Cabbage Steak?
Cabbage steak can be paired with different types of dipping sauces depending on your liking. Since I like mine with a little touch of creaminess, I usually dip it in ranch dressing. At times when I want a hint of tangy flavor, I go for mustard sauce. Experimenting with other types of sauces is the best way to enjoy this dish even more.
As cabbage steak can also be considered a side dish, you can add it to your burger meals or just any meal in general if you feel like it. I like to add a side of cabbage steak whenever I eat sausages.
How Can I Properly Store Cabbage Steak?
It is best to store and keep the cabbage steak in an airtight container. It needs to be eaten within 3-4 days. Airtight containers help prevent the dish from contamination and drying out.
When freezing your air-fried cabbage steak, make sure that once the cabbage is cooked it needs to cool down completely at room temperature. Cabbage pieces need to be divided into portions depending on the size of your container. You can also place cabbage steak pieces in freezer-safe bags, making sure that there is no air inside the bag before freezing.
Additional Recipes You’ll Love
If you are looking for quick, easy, and have just the right serving portions, check out the other recipes we have. New recipes like Apricot Jam and Almond Meal are available if you want to make something in minutes. We also have Air Fried Frozen Chicken Wings for your chicken cravings.
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Printable Recipe Card
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Best Air Fryer Cabbage Steak
Ingredients
- 1/2 Cabbage Head
- 1/2 Lemon
- 1 teaspoon Oil
- 1 teaspoon Granulated Garlic
- 1 teaspoon Onion Powder
- 1/2 teaspoon Paprika
- 1/2 teaspoon Salt
- 1/2 teaspoon Black Pepper
Instructions
- Have your seasonings and tools ready on the side. Cut cabbage into 1-inch (2.5 centimeters) thick wedges or slices. On the other hand, preheat the air fryer to 400°Fahrenheits (200°Celsius).
- Grab your mixing bowl. Add oil and lemon, followed by the other seasonings such as granulated garlic or garlic powder, onion powder, paprika, salt, and black pepper.
- Now that you have all that, it is now time to mix everything well. After mixing, get your brush and apply the mix on both sides of the cabbage wedges.
- After you have it all thoroughly brushed, place the cabbage onto air fryer basket in a single layer per tier into the air fryer. Air fry it for 8-10 minutes under 400°Fahrenheits (200°Celsius).
Notes
- Fresh Cabbage: To experience the best cabbage steak, make sure that you are using fresh cabbage. A fresh cabbage should be bright green.
- Time of Cooking: The time spent inside the air fryer needs to be monitored as well. Always keep in mind that the cabbage should remain tender rather than soggy.
- Taste of the Food: Mix and match spices and seasonings. For added spice, a sprinkle of red pepper flakes would do.
- Serve it Fresh: Nothing tastes better than a freshly cooked meal. Serve this dish moments after they come out from the air fryer.
Nutrition
Disclaimer
Please note that nutrient values are estimates only. Variations can occur due to product availability and manner of food preparation. Nutrition may vary based on methods of origin, preparation, freshness of ingredients, and other factors.
