Home » Recipe Gallery » You’ll Wish You Found These 17 Side Dishes Sooner

You’ll Wish You Found These 17 Side Dishes Sooner

This post may contain affiliate links. Read my disclosure policy.

These 17 sides don’t act like extras—they show up ready to compete with the main dish. They’re easy to love and hard to forget, which is probably why you’ll keep making them. The kind of food that makes you rethink what a “side” even means. Once they hit the table, they don’t sit quietly.

A white bowl of potato salad with mayonnaise.
Faux Potato Salad. Photo credit: Low Carb – No Carb.

Green Bean Casserole

A baked green bean casserole topped with crispy fried onions.
Green Bean Casserole. Photo credit: Low Carb – No Carb.

The creamy texture pairs incredibly well with the slightly crisp bite, making this an unforgettable pairing for meal times. Green Bean Casserole brings richness and crunch that create a wholesome balance on the plate. It doesn’t overpower other dishes, making it a great addition.
Get the Recipe: Green Bean Casserole

Crispy Baked Zucchini in Oven

Crispy Baked Zucchini served on a white plate.
Crispy Baked Zucchini in Oven. Photo credit: Low Carb – No Carb.

Perfectly crisp layers showcase how simple ingredients can stand out. Crispy Baked Zucchini in Oven works as a healthy, crunchy alternative that feels more like a treat. Its golden, baked texture gives it the versatility to complement anything served alongside it.
Get the Recipe: Crispy Baked Zucchini in Oven

Almond Flour Biscuits

Almond Flour Biscuits on top of each other with chives.
Almond Flour Biscuits. Photo credit: Low Carb – No Carb.

These biscuits come with a slightly crumbly texture that pairs beautifully with just about everything. Almond Flour Biscuits bring a subtle nutty note and are a perfect addition to any plate. They’re a sturdy yet tender choice when you want a bread alternative.
Get the Recipe: Almond Flour Biscuits

Beetroot Daikon Radish Pickled

A bowl filled with cubed beetroot pickled daikon radishes.
Beetroot Daikon Radish Pickled. Photo credit: Tiny Batch Cooking.

The vibrant colors make this side dish pop in both presentation and flavor. Beetroot Daikon Radish Pickled delivers a sharp tanginess that works exceptionally well with heavier meals. Each bite feels refreshing and complementary without being overbearing.
Get the Recipe: Beetroot Daikon Radish Pickled

Easy Healthy Creamy Salsa Dressing

Easy Healthy Creamy Salsa Dressing in a dish with a spoon dishing it up.
Easy Healthy Creamy Salsa Dressing. Photo credit: Low Carb – No Carb.

Creamy and slightly tangy, this dressing instantly transforms any salad into a standout dish. Easy Healthy Creamy Salsa Dressing provides just the right amount of richness without being overly thick. It’s easily paired with greens, proteins, or even as a dipping side option.
Get the Recipe: Easy Healthy Creamy Salsa Dressing

Air Fryer Crispy Chicken Fries

A plate of breaded and fried chicken fries garnished with herbs, served with a bowl of red dipping sauce and a green dip in the background.
Air Fryer Crispy Chicken Fries. Photo credit: Low Carb – No Carb.

The crunch on each piece comes through perfectly without needing extra breading. Air Fryer Crispy Chicken Fries offer the kind of texture you’d normally crave from fried snacks, minus the heaviness. They’re flavorful enough to be both a side or a main feature of any meal.
Get the Recipe: Air Fryer Crispy Chicken Fries

Cheesy Cauliflower Rice

Cheesy Cauliflower Rice on a spoon with melted cheese strikes.
Cheesy Cauliflower Rice. Photo credit: Low Carb – No Carb.

With a creamy finish, this alternative stands out as both light and filling. Cheesy Cauliflower Rice offers the comfort factor of rice with a boost of flavor. It’s a reliable choice when you want something hearty yet still works for a balanced meal setup.
Get the Recipe: Cheesy Cauliflower Rice

Blueberry Pickled Radishes

A bowl filled with cubed purple blueberry pickled radishes.
Blueberry Pickled Radishes. Photo credit: Tiny Batch Cooking.

Sweet, tangy, and ever so crunchy, these radishes are a different kind of side. Blueberry Pickled Radishes surprise the plate with their unique blend of sweetness and acidity. They’re not just colorful but add that quirky flavor you didn’t know was missing.
Get the Recipe: Blueberry Pickled Radishes

Almond Flour Dumplings

A plate of cooked dumpling balls garnished with chopped parsley.
Almond Flour Dumplings. Photo credit: Tiny Batch Cooking.

The dumplings are tender yet sturdy enough to hold up in soups or stews. Almond Flour Dumplings bring a subtle hint of nuttiness and are a great way to mix things up. They’re not heavy, making them a great addition for when you want something light but filling.
Get the Recipe: Almond Flour Dumplings

Low Carb Tabbouleh Salad

Tabbouleh Salad inside colorful bowls.
Low Carb Tabbouleh Salad. Photo credit: Low Carb – No Carb.

The lightness of the dish makes it work as a refreshing part of any meal. Low Carb Tabbouleh Salad combines crunch and taste in every bite without competing with other flavors at the table. Its texture gives a great contrast to heavier dishes, balancing each plate perfectly.
Get the Recipe: Low Carb Tabbouleh Salad

Crispy Fried Onions Recipe

A bowl with crispy fried onions.
Crispy Fried Onions Recipe. Photo credit: Tiny Batch Cooking.

Each piece stays light and crisp, adding a great crunch atop whatever you put them on. Crispy Fried Onions Recipe works as a versatile side, blending into salads or even as a topping for soups effortlessly. It’s a flavor-packed addition to enhance so many plates.
Get the Recipe: Crispy Fried Onions Recipe

Low Carb Steamed Bread Dumpling

Keto steamed bread on a wooden board sliced.
Low Carb Steamed Bread Dumpling. Photo credit: Low Carb – No Carb.

Soft and easy to portion, it’s ideal for absorbing sauces and gravies. Low Carb Steamed Bread Dumpling combines simplicity and adaptability for any main dish pairing. Its lighter texture ensures you’ll want to reach for more without feeling weighed down.
Get the Recipe: Low Carb Steamed Bread Dumpling

Extra Crispy Tater Tots Croquettes

Extra Crispy Keto Tater Tots Croquettes inside white bowl.
Extra Crispy Tater Tots Croquettes. Photo credit: Low Carb – No Carb.

Crisp on the outside and tender on the inside, they bring a perfect bite every time. Extra Crispy Tater Tots Croquettes hold up well on their own, but they blend seamlessly with many dishes. These make a great alternative to fries when you need something different and fun.
Get the Recipe: Extra Crispy Tater Tots Croquettes

Beef Bolognese Gravy

A bowl of beef bolognese gravy garnished with fresh basil.
Beef Bolognese Gravy. Photo credit: Tiny Batch Cooking.

Rich and full-bodied, this gravy works wonderfully over breads, pasta, or rice. Beef Bolognese Gravy is all about maximizing flavor in each bite, perfect for upgrading simpler sides. It brings out the best in any pairing it’s added to without overwhelming other elements.
Get the Recipe: Beef Bolognese Gravy

Crispy Low Carb French Fries

Keto French Fries on the table with ketchup and mayo.
Crispy Low Carb French Fries. Photo credit: Low Carb – No Carb.

Golden and just the right amount of crisp, these fries are a lighter way to enjoy a classic favorite. Crispy Low Carb French Fries are perfect for pairing with dips or as a side to any protein. They pack all the texture of regular fries without going overboard in richness.
Get the Recipe: Crispy Low Carb French Fries

Faux Potato Salad

A white bowl of potato salad with mayonnaise.
Faux Potato Salad. Photo credit: Low Carb – No Carb.

Creamy while keeping everything light and balanced, this isn’t your everyday salad. Faux Potato Salad offers all the texture and flavor of traditional versions without being weighty. Its versatility makes it a standout addition that works well across the board.
Get the Recipe: Faux Potato Salad

Homemade Cheese Spread

Homemade Cheese dip in a pink bowl with veggies on the side.
Homemade Cheese Spread. Photo credit: Low Carb – No Carb.

Smooth and easy to spread, this works wonderfully with bread or crackers. Homemade Cheese Spread brings a mild yet satisfying flavor that can enhance any snack or meal. It’s no fuss but adds just the kind of richness you want in a simple addition.
Get the Recipe: Homemade Cheese Spread

Sharing is caring!

By Zuzana Paar on May 7th, 2025
Photo of author

About Zuzana Paar

I'm Zuzana, the creator of Tiny Batch Cooking. With my skills as a content creator, recipe developer, food writer, videographer, blogger, and photographer, I focus on small batch recipes that are easy and delicious. My aim is to help you enjoy cooking.

More Posts by this author.

Leave a Comment